My husband’s cousin, Jimmy Clark, invited us for a Crawfish Boil which was a first for me. Crawfish are also called Crayfish, Crawdads, or Mud Bugs. The crawfish are boiled in a big pot along with onions, potatoes and corn on the cob, then spiced. The crawfish are eaten by hand, craking the shell open and peeling it off to yield a tiny bit of spicy meat.
